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May 13, 2024
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CD 2353 - Child Health, Safety & Nutrtn
3 Credit Hours
Course Description:
This course explores the identification and implementation of best practices for health, safety, and nutrition of young children in a variety of early childhood settings. The laboratory component of the course must be completed at off-campus approved sites. Students must meet pre-laboratory requirements. In this course, preschool and infant toddler early learning guidelines will be included.
Prerequisites:
ENGL 0203, adequate placement score, or by meeting determined placement measures
Additional Information:
In this course, preschool and infant toddler early learning guidelines will be included.
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